Mom remembers Grandma making this every Saturday night for the family to eat while watching the hockey game. Ingredients: 1 cup popcorn or 3 bags microwave popcorn, popped 1 cup butter or margarine 2 cups packed brown sugar 1/2 cup corn syrup 1 tsp salt 1/2 tsp vanilla 1 tsp baking soda Cashews, peanuts and…
Category: Muriel Langstaff
Italian Meat Loaf
Ingredients & Method: 1. In large bowl, combine: 1/2 cup cracker crumbs (11 crackers) 1 1/2 lbs ground beef 16 oz can tomato paste (2/3 cup) 2 eggs 1/2 cup finely chopped onion 1/4 cup finely chopped green pepper 3/4 tsp salt dash pepper Put 1/2 of mixture in the bottom of the pan. 2….
Deep Dish Ham Pot Pie
Ingredients: 2 cups cubed ham 1 can cream-of-chicken condensed soup 1/2 cup hash brown potatoes 1 cup grated cheddar cheese pepper to taste 2 cups frozen mixed vegetables 2 frozen pie shells Method: Cook mixed vegetables in boiling water for 2 minutes. Rinse in cold water and drain. Combine with soup and pepper, and set…
Fluffy White Frosting
Ingredients: 1 cup granulated sugar 1/3 cup water 1/4 tsp cream of tartar dash salt 2 unbeated egg whites 1 tsp vanilla Method: Combine sugar, water, cream of tartar, and salt in saucepan. Bring to boiling, stirring until sugar dissolves. Very slowly add to unbeaten egg whites in mixing bowl, beating constantly with electric mixer…
Swiss Chicken
Ingredients: 6-8 boneless chicken breasts 2 cans cream-of-mushroom soup 1/2 cup milk or little more – mixed in soup 1/4 lb. of butter (or margarine) – optional 2-3 cups of chicken stuffing (I use Wonder bread boxed stuffing) Swiss Cheese slices onion powder, garlic powder, and pepper Method: Cut breasts into small pieces and line…
Impossible Cheeseburger Pie
Ingredients: 1 lb. ground beef 1 1/c cup chopped onion (or less) 1/2 tsp salt 1/4 tsp pepper 1 1/2 cup milk 3/4 cup Bisquick® 3 eggs 1 cup shredded cheese (4 oz) Method: Heat oven to 400°F. Lightly grease 10 inch pie plate. Cook & stir beef and onions until brown. Drain. Stir in…
Grandma’s Butterscotch Sauce
Serve this sauce over Jean’s favourite Christmas figgy pudding. Ingredients: 2 Tbsp butter 2 cups brown sugar, divided 1 tsp butterscotch or caramel flavouring 3 Tbsp cornstarch 1 tsp vanilla extract Method: Melt the butter in a heavy saucepan and add ½ cup of the brown sugar. Brown the sugar but don’t leave it too…
Jean’s Favourite Christmas Figgy Pudding
A traditional Christmas favourite that is much easier to make than fruit cake. Ingredients: 12 to 14 dried figs (= ½ pound or approximately 1 cup) 1 ½ cups fluffy bread crumbs (= 2 slices bread) 1 cup walnuts, chopped (or pecans or almonds) 1 cup brown sugar ¾ cup raisins (or candied peel or…
Banana Bread
This simple recipe makes a perfect loaf every time. Mix together: 1 cup granulated sugar 2 cups all purpose flour 1 tsp. baking powder 1 tsp. baking soda 3/4 tsp salt 1/2 cup butter 1/2 cup milk 1 tsp vanilla 1 cup mashed banana 1/2 cup nuts (optional) 2 eggs Bake at 325-350°F for 1…
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