Swiss Chicken

Ingredients: 6-8 boneless chicken breasts 2 cans cream-of-mushroom soup 1/2 cup milk or little more – mixed in soup 1/4 lb. of butter (or margarine) – optional 2-3 cups of chicken stuffing (I use Wonder bread boxed stuffing) Swiss Cheese slices onion powder, garlic powder, and pepper Method: Cut breasts into small pieces and line…