Mom’s Chocolate Icing

Perfect little gem to add to our family collection. Currently the topper for Dad’s birthday cake. 6 T. butter/marg 1/3 c cocoa for light 1/2 c cocoa for medium 3/4 c cocoa for dark 2 2/3 c icing sugar 1 t. vanilla add milk or coffee to make desired consistency –Recipe by Jean S

Sinfully Delicious White Chocolate Cream Cheese Icing

Ingredients: 6oz white chocolate, chopped 8oz cream cheese, softened 1/4 cup softened butter 3.5 cups sifted icing sugar 1/2 tsp pure vanilla extract Method: 1. Melt choc in double boiler until *just* smooth. Cool to room temp. 2. In separate bowl combine butter and cream cheese until blended.  Add chocolate. 3. Gradually add sugar. Beat…

Fluffy White Frosting

Ingredients: 1 cup granulated sugar 1/3 cup water 1/4 tsp cream of tartar dash salt 2 unbeated egg whites 1 tsp vanilla Method: Combine sugar, water, cream of tartar, and salt in saucepan. Bring to boiling, stirring until sugar dissolves. Very slowly add to unbeaten egg whites in mixing bowl, beating constantly with electric mixer…

Cream Cheese Icing

Ingredients: 4 oz. cream cheese 4 T. butter or margarine ½ to 1 cup icing sugar (I usually use the larger quantity of sugar) a little milk (if necessary)   Directions: When cream cheese is room temperature, cream ingredients together.   –submitted by Jean S.