This is an adapted version of “Oatmeal Raisin Scones” that my mom cut out of the London Free Press in 1979. Ingredients: 1 cup whole wheat flour 3 tbsp brown sugar 1 1/2 tsp baking powder 1/2 tsp ground cinnamon 1/3 cup butter 1 cup quick cooking rolled oats 1/2 cup dried cranberries (or Craisins)…
Category: Cranberries
Cranberry Sauce
A true family favourite to accompany turkey or pork roast at Thanksgiving and Christmas. Ingredients: 3 cups cranberries (= 12 oz. or 340 grams) 1 cup sugar 1 cup water 2 Tbsp orange zest Method: Rinse and pick over to remove any spoiled berries and stems . Mix the sugar and water in a…
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