Ingredients: 1/2 cup butter 2/3 cup peanut butter 2 6oz pkg. butterscotch chips (and nuts, if desired) 1 pkg. small coloured marshmallows Coconut Method: Melt butter, peanut butter, and butterscotch chips and cool. Add marshmallows (and nuts, if desired). Roll in coconut and form mixture into rolls. Wrap in waxed paper. Chill thoroughly. With sharp…
Category: Butterscotch
Grandma’s Butterscotch Sauce
Serve this sauce over Jean’s favourite Christmas figgy pudding. Ingredients: 2 Tbsp butter 2 cups brown sugar, divided 1 tsp butterscotch or caramel flavouring 3 Tbsp cornstarch 1 tsp vanilla extract Method: Melt the butter in a heavy saucepan and add ½ cup of the brown sugar. Brown the sugar but don’t leave it too…
favouritefamilyfoods 