Stacey made this for me when I was visiting her in South Africa last June. Immediate favourite of mine, long standing favourite of her and Joel! Enjoy! Adapted from Middle Eastern Cookery by Arto der Haroutunian Ingredients: 4 medium eggplants 6T olive oil 2 onions thinly sliced 2 green peppers, seeded and thinly sliced 2…
Category: Eggplant (Aubergine)
Grilled Eggplant
Ingredients 1 eggplant/aubergine cubed (not peeled) 1 large onion coarsely chopped 2 tomatoes, each chopped into 8 pieces 1 tablespoon olive oil (for frying) Oregano and salt to taste Method Fry onion in olive oil for 5 minutes, throw in eggplant for another 5 minutes, and then mix with tomatoes, oregano and salt. Spread evenly…
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