Ingredients: 1 cup sour cream 1 cup pineapple chunks 1 cup light fruit cocktail 1 cup miniature marshmallows 1 cup coconut (optional) 1 cup mandarin orange sections Method: Well drain all fruit. Combine ingredients gently. Chill in serving dish several hours before serving. –Recipe by Jean S.
Awesome Potato Rolls
These are fiddely to make, but they are really yummy! Ingredients: 1 tsp granulated sugar 1/2 cup warm water 1 x 8g active dry yeast 1 cup milk 3/4 cup butter 1 1/4 cups leftover mashed potatoes 1/2 cup granulated sugar 2 tsp salt 2 cups all purpose flour 2 large eggs, beaten 6 1/2…
Frozen Chocolate Cheesecake
This is our favourite birthday cheesecake. Ingredients: 1 1/4 cups chocolate wafer cookie crumbs 1/4 cup sugar 1/4 cup margarine or butter, melted 1 8oz package cream cheese, soft 1 14 oz can sweetened condensed milk 2/3 cup chocolate flavoured syrup 1 tbsp hot water 1 cup whipping cream, whipped Method: In small bowl combine…
Crepes
Ingredients: 2 eggs 2 cups skim milk 1 cup flour 1/2 tsp salt 1/2 capful vanilla extract Method: Spray a large frying pan with cooking spray and preheat at medium heat. In a blender, whip the eggs at high speed until well blended. Add the milk, flour, salt and vanilla. Continue to blend until the…
Cabbage Rolls
Ingredients for Filling: 1 medium cabbage, core removed 2 lb lean ground meat (beef, beef & pork, or chicken) 1 large onion, chopped 2 cups rice, cooked 2 or 3 eggs, beaten 1/4 tsp pepper 1/2 tsp dried marjoram (or substitute less oregano) 1 tsp poultry seasoning 2 tsp salt Ingredients for Tomato Sauce: 2…
Pat’s Cookies
Heat oven to 350°F. Beat 2 egg whites, pinch of salt, pinch of cream of tartar until frothy. Gradually add 2/3 cup sugar. Beat until stiff. Fold in one package chocolate chips. Drop on greased cookie sheet. Put in oven and turn off heat. Leave for 1 hour or overnight. Enjoy! –Recipe by Nancy…
Black-Eyed Pea Gumbo
Ingredients olive oil, for frying 1 medium onion, chopped 1 green pepper, chopped 5 stalks celery, chopped 2 ½ cups chicken broth (for vegetarian option, use veggie stock) 1 cup brown rice 1 ½ cups dry black eyed peas, pre-soaked for 5-12 hours 1 jar salsa 1 can diced tomatoes 2 cloves garlic, finely chopped…
Gingered Pork Roast
Ingredients: 2.2kg (5 lbs) pork loin roast 3 tbsp flour 2 tsp ground ginger 1/4 tsp granulated garlic 1 tsp dried sage 1/3 cup apricot jam 1 1/4 tsp hot pepper sauce Method: Mix together flour and spices and then coat roast. Place roast on foil covered baking pan. Place a piece of foil loosely…
Thai Hot-and-Sour Shrimp Soup
Ingredients: 20 cups water 6 tbsp chicken Bovril 1/2 Spanish onion coarsely chopped (or 1 cup chopped green onions) 1 tbsp (or to taste) hot pepper sauce 1 tbsp soya sauce 1 lb frozen cooked shrimp 2 tbsp chopped cilantro 1 tsp grated lemon rind 1 1/2 tbsp fresh lemon juice or lime juice optional:…
Easy Yorkshire Pudding
Preheat oven to 400°F. Use warm ingredients. Stir together: 1 3/4 cup all purpose flour 1 tsp salt Make a well in centre and add: 1 cup milk 1 cup water Stir and add: 4 eggs Beat until large bubbles rise to the top of the mixture. (May cover and refrigerate for 1 hour…
Sweet & Sour Chicken
Ingredients: 1 1/2 lb boneless, cubed chicken (can also use drumsticks or thighs) 2 tbsp sesame oil (or olive oil) 2 cups green or red peppers, cut into strips 2 tbsp cornstarch 1/2 cup soya sauce 2 cans chunk pineapple 6 tbsp white vinegar 6 tbsp brown sugar 1 tsp ground ginger 1 tsp garlic…
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