1 1/2 cup soft butter 1 cup icing sugar 1 cup corn starch 2 cups all purpose flour pinch of salt Mix ingredients well with your hands. Roll out, cut, and bake at 300°F until slightly brown. –Recipe by Jennifer S.
Month: February 2011
Wheat Tortillas
Ingredients: 4 cups all purpose flour 1/2 cup shortening 1 tsp salt 1 1/4 cups hot water note: to make “whole wheat” add 1 tbsp wheat germ and 1 tbsp bran per cup of white flour) Method: Mix dry ingredients and blend with the shortening. Add the water and stir until dough forms. Add a…
Stromboli
Ingredients: 1 lb extra lean ground beef 1 onion, chopped finely 1 red pepper chopped fine 2 cups medium salsa 1 large can of kidney beans, drained & rinsed – one half reserved and mashed 2 packages of pillsbury pizza dough 2 cups shredded Monterey jack cheese. Method: Brown ground beef, add other ingredients….
Banana Chocolate Chip Muffins
Ingredients: 4 ripe bananas 3/4 cup wh. sugar 1 egg 1/3 cup margarine Beat the bananas until smooth. Add in sugar, egg, and margarine together in a bowl. 1 ½ cups flour ½ tsp salt 1 tsp baking soda 1 tsp baking powder Mix together, and add the banana mixture. Stir in 1 cup chocolate…
Salsa Rolls
Ingredients: 1 pkg cream cheese (room temperature) 2 tbsp salsa 2 tbsp ranch dressing 2 tbsp mayonnaise 1 dill pickle, finely chopped 1/4 green/red pepper, finely chopped 1 pkg small tortilla wraps Method Beat cream cheese until smooth. Combine the rest of the ingredients with the cream cheese and spread on wraps. Roll up wraps, and…
Chai Tea a la Jen
Ingredients: 10 whole green cardamom pods, lightly crushed 5 whole cloves 2 cinnamon sticks 1 piece fresh ginger (about 2 inches), peeled and quartered 1 vanilla bean, split lengthwise and scraped 1/3 cup honey, plus more for serving 4 bags black tea 1 1/2 cups 1% milk Add: Cardamom, cloves, cinnamon, ginger and vanilla bean…
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