Apple Crisp


8 apples, sliced and peeled (if they’re little, I add more)

Combine:
3/4 cup brown sugar
3/4 cup all purpose flour
3/4 cup oatmeal (quick oats)
1/4 teaspoon cinnamon
1/4 teaspoon salt
1/2 cup butter, melted

Place mixture over sliced apples in a 8×8 baking dish. Cook at 375 degrees F for 30-40 minutes or until bubbly when apples are soft.

 

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s